SATURDAY MARCH 26, 2016
Lunch at la Table du Royal «Menu bistrot» at 39 € (beverages not included) Dinner at la Table du Royal «A la carte» menu

SUNDAY MARCH 27, 2016
«Made in France» lunch at 51 € per person (beverages not included) Dinner at la Table du Royal «A la carte» menu

EASTER MONDAY Easter brunch at 51 € per person (beverages not included)
For children : egg hunt in the gardens from 11:30am

Reservations +33 4 93 76 31 52 – namelot@royal-riviera.com

Free parking and Valet Service